Cream Filling Machines With Food-Grade Lubricants for Cream | Discus Technology

A cream filling machine that utilizes food grade lubricants is specifically designed to meet the stringent safety and hygiene standards required for handling cream products, particularly those intended for human consumption or application on the skin. Food grade lubricants are formulated from ingredients that are non toxic, odorless, tasteless, and inert, ensuring that they do not contaminate the cream or pose any health risks if they come into accidental contact with the product. These lubricants are rigorously tested and certified to comply with international standards such as FDA 21 CFR 178.3570 and EU 10/2011, which regulate the use of substances in contact with food and cosmetic products. The use of food grade lubricants in the machine's moving parts, such as gears, bearings, and pistons, prevents the leakage of harmful chemicals into the cream, which could compromise its quality, safety, and shelf life. Unlike conventional lubricants, which may contain heavy metals, toxic additives, or volatile organic compounds, food grade lubricants are stable under the operating conditions of the filling machine, including varying temperatures and pressures, and do not degrade or break down into harmful by products over time. This ensures consistent performance of the machine's moving components, reduces the risk of equipment failure, and minimizes maintenance requirements. For manufacturers operating in regulated industries such as food, cosmetics, and pharmaceuticals, the use of a cream filling machine with food grade lubricants is not only a best practice but also a legal requirement, helping to ensure compliance with strict health and safety standards and build consumer trust in their products.